Delivery August 20th

This Bread Is Made With My Wild Yeast Sourdough Starter That Is Always Aging to Perfection. It Features A Crispy, Olive Oil, Crust, A Soft, Airy, And Bubbly Inside With A Sprinkle Of Sea Salt That Bring The Whole Loaf To Life. Toast It Along Side John's Soup Or Build Delicious Sandwiches!

Who Said "You Cant Have Cookies For Breakfast"? These Super Charged Cookies Have Gotten John Through Plenty Of Long Foraging Adventures And Hikes. Locally Milled Whole Wheat Flours, Flax & Chia Seeds, Whole Grain Oats, Dark Chocolate.

Vegan

6 Pack Defiant Baker Scratch Cookies. Choose Chocolate Chip or Gingerdoodle or Mix & Match!

Chewy Chocolatey Brownie With Swirls Of Milk Chocolate Throughout. 2pk

These Babies Have Everything You Could Want In A Blondie Honestly, They Hit All The Requirements. They Are Seriously Delectable! With A Decadent Fudgy, Soft Chewy And Full Of Butter -Scotchiness Flavor With A Hint Of Sea Salt For The Sweet And Salty Lover. 2pk

I Love Summer Berries! This Bread Is Super Soft And Bursting With Fresh Raspberries In Every Bite. Perfect For Breakfast Or A Snack..John Eats It For Dessert Because It Is Fruit.

A Little Taste of Spain. Summer Wrapped Up In A Chilled Soup. Farmer's Market Tomatoes, Cucumber, Onion, Sweet Bell Pepper, Garlic, Summer Herbs, Lime Juice, Espellete. All Topped With Toasted Pepitas. 1 Quart.

Garlic and Herb Marinated Hanger Steak, Horseradish Mashed Potatoes, Buttered Market Green Beans. Horseradish/Cabernet Wine Demi Glace.

Fresh Massachusetts Cod, Topped and Baked with Buttery Ritz Crackers, Italian Parsley, Lemon Peel, Shallot and French Beans, Steamed Potatoes with Dill, Lemon White Wine Sauce

Sautéed Bell and Evans Chicken Breast, Herbes de Provence, Eggplant, Summer Squash, Sweet Peppers, Tomatoes' and Sweet Onions. Baby Potatoes with Tarragon. Minced Olives, Natural Pan Jus